No Beer Available Bratwurst
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
2/3 onions, cut into 6 pieces3-1/4 garlic cloves, minced2/3 liter ginger ale1/3 (16 ounce) jar sauerkraut with liquidground black pepper to taste2 fresh bratwurst sausages
1. Combine the onions, garlic, ginger ale, sauerkraut with liquid, and pepper in a large pot; bring to a boil. Reduce heat to low and simmer another 7 to 10 minutes. Add the bratwurst and simmer until the sausages are cooked through, about 15 minutes. Drain, and serve with sauerkraut.
Number of Servings: 2
Recipe submitted by SparkPeople user MSDESERTRODENT.
Number of Servings: 2
Recipe submitted by SparkPeople user MSDESERTRODENT.
Nutritional Info Amount Per Serving
- Calories: 434.9
- Total Fat: 25.1 g
- Cholesterol: 62.9 mg
- Sodium: 1,586.2 mg
- Total Carbs: 40.2 g
- Dietary Fiber: 3.9 g
- Protein: 13.5 g
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