Sweet Potato Shepherd's Pie

Name: Sweet Potato Shepherd''s Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 1
Ingredients: 2.0 sweetpotato 5 long Sweet potato; 1.0 unit yield from 1 lb raw Ground Turkey; 2.0 tbsp Olive Oil; 1.0 medium (2-1/2 dia) Onions raw; 1.0 cup pieces or slices Mushrooms fresh; 1.5 cup Great Value Deluxe Stir Fry Frozen Vegetable mix; 1.0 tbsp Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil; 1.0 tsp Thyme ground; 1.0 tsp Sage ground; 1.0 tsp Oregano ground; 0.5 tsp Salt; 1.0 tsp Pepper black

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 1

Ingredients

2.0 sweetpotato, 5" long Sweet potato1.0 unit, yield from 1 lb raw Ground Turkey2.0 tbsp Olive Oil1.0 medium (2-1/2" dia) Onions, raw1.0 cup, pieces or slices Mushrooms, fresh1.5 cup Great Value Deluxe Stir Fry Frozen Vegetable mix1.0 tbsp Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil1.0 tsp Thyme, ground1.0 tsp Sage, ground1.0 tsp Oregano, ground0.5 tsp Salt1.0 tsp Pepper, black

Directions

Brown turkey, saute onions and mushroom, boil sweet potato and mash with coconut oil, cook frozen vegetables, layer in skillet, and bake uncovered for 30 minutes at 350F

Serving Size: Makes 4 servings

Number of Servings: 1.0

Recipe submitted by SparkPeople user TACKLEGIRL.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,540.4
Total Fat: 86.0 g
Cholesterol: 336.6 mg
Sodium: 1,587.7 mg
Total Carbs: 86.5 g
Dietary Fiber: 16.6 g
Protein: 100.6 g

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