Chilli with beans and tomatoes

Name: Chilli with beans and tomatoes Recipe
Yield: 20
Ingredients: 12.0 oz Ground beef; 8.0 cup cherry tomatoes Red Ripe Tomatoes; 2.0 cup Tomato Sauce; 4.0 cup Beans red kidney; 4.0 cup Beans pinto

Number of Servings: 20

Ingredients

12.0 oz Ground beef8.0 cup cherry tomatoes Red Ripe Tomatoes2.0 cup Tomato Sauce4.0 cup Beans, red kidney4.0 cup Beans, pinto

Directions

Put everything in big pot . Simmer for an hour to two hours. Also put chilli powder, onion, smoked paprika, and cayanne pepper.

Serving Size: Makes 20 1 cup servings

Number of Servings: 20.0

Recipe submitted by SparkPeople user POSITIVETHKG1.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 163.3
Total Fat: 5.1 g
Cholesterol: 14.4 mg
Sodium: 320.3 mg
Total Carbs: 21.3 g
Dietary Fiber: 7.2 g
Protein: 9.1 g

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