Budin espinaca (congelada)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
3 cup Spinach, frozen 1 cup, chopped Onions, raw 1 tbsp Extra Virgin Olive Oil 15 tbsp Crema soprole 3 large Egg, fresh, whole, raw 3 tbsp Parmesan Cheese, grated 0.1 cup Flour, white
Saltear verduras, mezclar todo y al horno
Serving Size: 1 cuadrado
Number of Servings: 8
Recipe submitted by SparkPeople user XSILBERMAN.
Serving Size: 1 cuadrado
Number of Servings: 8
Recipe submitted by SparkPeople user XSILBERMAN.
Nutritional Info Amount Per Serving
- Calories: 144.7
- Total Fat: 10.5 g
- Cholesterol: 71.2 mg
- Sodium: 109.0 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 2.6 g
- Protein: 6.1 g
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