fluff

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
2 cup, fluid (yields 2 cups whip Heavy Whipping Cream 1 serving Black Cherry Sugar Free Jello
Directions
whip cream till almost stiff peaks. Add package of dry Jello powder. Add sweetener of choice, I use Stevia. Add extract of choice. i like almond for Cherry Fluff. Blend in other ingredients till stiff. Refrigerate.

Serving Size: 6 sevings

Number of Servings: 6

Recipe submitted by SparkPeople user TSPROVB3110.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 275.4
  • Total Fat: 29.4 g
  • Cholesterol: 108.7 mg
  • Sodium: 37.6 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.8 g

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