Maple Country Style Pork Ribs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
.5 tsp Garlic powder 1.25 tbsp Maple Syrup .33 cup, chopped Onions, raw 0.33 tsp Allspice 0.33 tsp Cinnamon, ground 0.33 tsp Ginger, ground 1.25 tbsp Soy sauce (shoyu), low sodium 44 oz Pork Ribs, country style
Combine all ingredients except the ribs in a medium bowl. Pour over the ribs.
a
If baking in the oven, place the ribs in a baking dish, cover with foil and bake at 375 for 60-90 minutes, or until internal temperature reaches 180 degrees.
If preparing in the crockpot, cover and cook on low for 7-9 hours.
Serving Size: makes 6 servings at on rib per person
Number of Servings: 1
Recipe submitted by SparkPeople user ANNE-ELIZ.
a
If baking in the oven, place the ribs in a baking dish, cover with foil and bake at 375 for 60-90 minutes, or until internal temperature reaches 180 degrees.
If preparing in the crockpot, cover and cook on low for 7-9 hours.
Serving Size: makes 6 servings at on rib per person
Number of Servings: 1
Recipe submitted by SparkPeople user ANNE-ELIZ.
Nutritional Info Amount Per Serving
- Calories: 3,797.7
- Total Fat: 268.3 g
- Cholesterol: 1,084.6 mg
- Sodium: 1,490.5 mg
- Total Carbs: 25.7 g
- Dietary Fiber: 1.9 g
- Protein: 299.7 g
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