Salsa Chicken Quesadillas
- Number of Servings: 8
Ingredients
Directions
Salsa, .5 cup Hellmann's , Light Mayonnaise, 1 Tbsp, 2 serving Chili powder, .5 tsp*Tortillas, MISSION, flour tortilla, 8 inch, 8 serving Chicken Breast, no skin, 2 breast, bone and skin removed Cheddar or Colby Cheese, Low Fat, 1 cup, shredded
mix salsa, mayo and chili powder. Add cheese to 1/2 tortilla, cover with salsa and chicken. Grill.
Number of Servings: 8
Recipe submitted by SparkPeople user PEANUT.HEATHER.
Number of Servings: 8
Recipe submitted by SparkPeople user PEANUT.HEATHER.
Nutritional Info Amount Per Serving
- Calories: 244.5
- Total Fat: 5.9 g
- Cholesterol: 37.2 mg
- Sodium: 676.9 mg
- Total Carbs: 25.4 g
- Dietary Fiber: 1.3 g
- Protein: 21.3 g