Grilled Pizza Crust
- Number of Servings: 8
Ingredients
(Black Treacle or )Molasses, 1 tbsp Dry Yeast .25 ounce Salt, 1.5 tbsp Olive Oil, 2.5 tbsp *Whole Wheat Flour, 1.25 cup *Flour, white, 2.5 cup
Mix black treacle, yeast and 1 1/3 cups warm water. Let sit until it bubbles, about 5 minutes. Mix rest and ingrediets. Start BBQ. Divide dough into 8 portions. Roll or pull to desired size and thickeness. I tend to do mine quite thin which means they cook in about 1-minute each side on the BBQ. Thicker will take a bit longer and will be less cracker like. Top with low fat Mozza and lots of veg or freeze for quick and easy suppers.
Number of Servings: 8
Recipe submitted by SparkPeople user JWOURMS.
Number of Servings: 8
Recipe submitted by SparkPeople user JWOURMS.
Nutritional Info Amount Per Serving
- Calories: 251.1
- Total Fat: 5.0 g
- Cholesterol: 0.0 mg
- Sodium: 1,310.0 mg
- Total Carbs: 45.6 g
- Dietary Fiber: 3.4 g
- Protein: 6.6 g
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