Deviled Eggs

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
6 large Hard Boiled Egg 3 serving Annie’s Naturals Organic Yellow Mustard, 1 tsp 42 gram chosen foods avocado oil mayo .125 tsp Onion powder .125 tsp Garlic powder .33 tbsp dill pickle juice (by MRSTARNER91) .25 tsp Paprika salt and pepper to tastepaprkia and/or smoked paprika and chives to garnish
Directions
boil eggs, cut in half, mix yolks with mayo and mustard, put into egg halves, top with paprika


try vinegar?

Serving Size: makes 6 servings

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 128.8
  • Total Fat: 10.8 g
  • Cholesterol: 193.5 mg
  • Sodium: 143.6 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.3 g

Member Reviews
  • 4CONNIESHEALTH
    These are great! - 6/3/19
  • BILLTHOMSON
    These were delicious - 6/3/19
  • JANIEWWJD
    I love deviled eggs!!! - 6/3/19