Cucumber, Tomato, Feta Greek salad

(1)
  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
230 grams Cucumber (with peel) .5 medium (2-1/2" dia) Onions, raw .33 cup, chopped Green Peppers (bell peppers) 2 serving Grape Tomatoes (3oz/12 tomatoes) 2 tbsp Extra Virgin Olive Oil 4 oz Feta Cheese 1 fl oz Lemon Juice 1 tsp Oregano, ground
Directions
Dice all the ingredients into bowl. Juice 1/2 lemon (I got 2 Tbl) and pour over salad add olive oil. Add feta.

Serving Size: Makes 4 1/2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user SMJ0357.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 166.2
  • Total Fat: 13.2 g
  • Cholesterol: 25.2 mg
  • Sodium: 321.8 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 1.5 g
  • Protein: 5.3 g

Member Reviews
  • USMAWIFE
    a favorite of mine, minus the feta - 9/8/19