Crockpot Lamb

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 lb lamb loin chops (about 9 chops)1/4 cup rub (rub of your choice)16 oz peach mango salsa (or any other flavored salsa)2 tbsp honey3 tbsp ketchup3 tbsp splenda2 tbsp brown sugar
Directions
Rub lamb and put in crockpot. Pour all other ingredients over rubbed lamb. Cook in crockpot on high for 4 hours or on low for 8 hours.

Number of Servings: 4

Recipe submitted by SparkPeople user PATBOONE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 587.7
  • Total Fat: 33.2 g
  • Cholesterol: 144.0 mg
  • Sodium: 949.6 mg
  • Total Carbs: 36.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 36.3 g

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