Pisang Goreng
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
- 1 cup of flour- 1 cup of sugar- 1 cup of water- 1 or 2 bananas- Oil (to fry in)
Mix the flour, sugar, and water in a small bowl.
Peel your banana's and slice them however you want.
In a frying pan add your oil.
Fry up until golden, and slightly crispy around the edges like the picture.
Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user AMBER1293.
Peel your banana's and slice them however you want.
In a frying pan add your oil.
Fry up until golden, and slightly crispy around the edges like the picture.
Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user AMBER1293.
Nutritional Info Amount Per Serving
- Calories: 3,432.1
- Total Fat: 220.7 g
- Cholesterol: 0.0 mg
- Sodium: 10.2 mg
- Total Carbs: 365.6 g
- Dietary Fiber: 10.6 g
- Protein: 16.0 g
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