Pisang Goreng

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
- 1 cup of flour- 1 cup of sugar- 1 cup of water- 1 or 2 bananas- Oil (to fry in)
Directions
Mix the flour, sugar, and water in a small bowl.
Peel your banana's and slice them however you want.
In a frying pan add your oil.
Fry up until golden, and slightly crispy around the edges like the picture.
Enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user AMBER1293.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 3,432.1
  • Total Fat: 220.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.2 mg
  • Total Carbs: 365.6 g
  • Dietary Fiber: 10.6 g
  • Protein: 16.0 g

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