Caprese Salad w/ Tomatoes, Onions, Olives, & Mozzarella

  • Number of Servings: 1
Ingredients
1 C chopped tomatoes1/2 C thinly sliced red onion1/8 C chopped basil4 large kalamata olives, mincedsalt and pepper1/2 tbsp balsamic vinegar1/4 C shredded fat free mozzarella cheese
Directions
Combine all ingredients

Yield: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user CHIQUILETTE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 140.5
  • Total Fat: 3.0 g
  • Cholesterol: 5.0 mg
  • Sodium: 528.6 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 3.8 g
  • Protein: 10.5 g

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