Sweet Potato Gnocchi
- Number of Servings: 8
Ingredients
907 gram(s) Raw Sweet Potato 3 cup Flour - Gold medal all purpose flour 3 large Egg, fresh, whole, raw 1 cup Ricotta Cheese, whole milk .27 cup Pumpkin Puree- Libby's Easy Pumpkin Pie Mix (by SUGAR5783) 3 tsp Amul Pure Ghee 14g/1 tbs=1 serv
boil potatoes until soft, rice potatoes into bowl. mix in ricotta, pumpkin, and eggs until smooth. fold in flour. put dough in gallon bag and use as piping bag!
Serving Size: makes 8 servings
Serving Size: makes 8 servings
Nutritional Info Amount Per Serving
- Calories: 353.5
- Total Fat: 7.7 g
- Cholesterol: 89.2 mg
- Sodium: 127.1 mg
- Total Carbs: 58.9 g
- Dietary Fiber: 5.2 g
- Protein: 12.2 g
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