Mixed salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
7.5 cup Fresh express Italian blend lettuce4.0 tbsp Parmesan Cheese, shredded1.0 cup, chopped Broccoli, fresh35.0 gram(s) bell pepper, red, sweet, raw6.0 tbsp Bolthouse Farms Chunky Blue Cheese Yogurt Dressing0.5 small (5-1/2" long) Carrots, raw1.0 pepper Jalapeno Peppers3.0 ounces Chicken Breast (cooked), no skin, roasted5.0 serving Jimmy Dean Bacon1.0 fruit without skin and seeds Avocados, California (Haas)
Chop and mix all ingredients. Toss in dressing
Serving Size: 1/3 bag
Number of Servings: 3.0
Recipe submitted by SparkPeople user REMRA4209.
Serving Size: 1/3 bag
Number of Servings: 3.0
Recipe submitted by SparkPeople user REMRA4209.
Nutritional Info Amount Per Serving
- Calories: 341.0
- Total Fat: 24.1 g
- Cholesterol: 44.0 mg
- Sodium: 655.0 mg
- Total Carbs: 12.5 g
- Dietary Fiber: 7.4 g
- Protein: 20.9 g
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