Carb Free Veggie Burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 large Onions, quartered 4 Slices Sharp Cheddar 2 tbsp Mayo with Olive Oil 2 tbsp Barbeque sauce4 large Iceberg Lettuce leaves 4 Beyond Meat burger patties
Saute onion
Grill burgers
while burgers are still on the grill top with onions then melt cheese over the onions
once burger is cooked place onto lettuce leaf top with mayo and bbq sauce and fold leaf over the top of the burger.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user BECCYLEVOIR.
Grill burgers
while burgers are still on the grill top with onions then melt cheese over the onions
once burger is cooked place onto lettuce leaf top with mayo and bbq sauce and fold leaf over the top of the burger.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user BECCYLEVOIR.
Nutritional Info Amount Per Serving
- Calories: 381.4
- Total Fat: 27.1 g
- Cholesterol: 20.0 mg
- Sodium: 604.6 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 3.6 g
- Protein: 24.1 g
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