BLT Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
16oz Tub Lucerne Fat Free Sour Cream16oz Jar Kraft Real Mayo - Fat Free1 lb. Jennie-O Extra Lean Turkey Bacon3 large RIPE Tomatoes - to taste
Dice tomato small enough to fit on a pita chip. Cook bacon until crispy. Crumble bacon in medium bowl and mix in sour cream, mayo, and tomato. Let flavors blend in the fridge for a few hours. Serve with pita chips.
Number of Servings: 16
Recipe submitted by SparkPeople user BEZELICIOUS.
Number of Servings: 16
Recipe submitted by SparkPeople user BEZELICIOUS.
Nutritional Info Amount Per Serving
- Calories: 72.2
- Total Fat: 0.9 g
- Cholesterol: 20.0 mg
- Sodium: 383.1 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 0.9 g
- Protein: 5.8 g
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