Pork Rind Dust (or Panko) - Adapt Phase 1
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
10 ounces Mac's Pork Rinds. MUST be the Original!!
Place about 2-3 ounces in Food processor; process until finely ground into tiny crumbs or dust.
Empty into canister.
Repeat with remaining bags of Mac's pork rinds.
Serving Size: TEN (10) 1/4 cup servings
Empty into canister.
Repeat with remaining bags of Mac's pork rinds.
Serving Size: TEN (10) 1/4 cup servings
Nutritional Info Amount Per Serving
- Calories: 160.0
- Total Fat: 12.0 g
- Cholesterol: 30.0 mg
- Sodium: 420.0 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 16.0 g
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