Pesto soup - without the pesto
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
6 cup Vegetable Broth 2 cup Bush's Best Reduced Sodium - Dark Red Kidney Beans 2 cup Del Monte Petite Cut Diced Tomatoes 3 serving Red Potato 4 cup, sliced Zucchini 2 large (7-1/4" to 8-1/2" long) Carrots, raw 1 large Onions, raw 3 small Turnips 1 tbsp Basil 1 tsp Thyme, ground 2 cup Yellow Sweet Corn, Canned 1 cup Spaghetti, cooked without added salt (pasta) 450 gram(s) Bush's Best Cannellini Beans - White Kidney Beans (1/2 cup, 130 grams, 3.5 servings per container)
Dump all the chopped ingredients, beans and spices in a pot and simmer for an hour. Add pasta of your choice at the end.
Serving Size: 2 cups
Number of Servings: 12
Recipe submitted by SparkPeople user FEELGOOD20.
Number of Servings: 12
Recipe submitted by SparkPeople user FEELGOOD20.
Nutritional Info Amount Per Serving
- Calories: 168.8
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 753.9 mg
- Total Carbs: 37.1 g
- Dietary Fiber: 8.0 g
- Protein: 7.6 g