Red Wine Vinegar Dijon Vinaigrette

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
8 tbsp Extra Virgin Olive Oil 4 tbsp Pompeian Gourmet Red Wine Vinegar 1tbsp 1.5 tsp Dijon Mustard (Great Value) 1 serving Truvia Natural Sweetener 0.25 tsp Garlic powder 0.25 tsp Onion powder 0.25 tsp Pepper, black 2 tbsp finely diced red onion
Directions
Add ingredients to a glass jar with a tight fitting lid. Shake vigorously until emulsified. Enjoy on salads, roasted vegetables, or meats. Serving Size: Makes about 16 servings 1 tbsp each

Number of Servings: 16

Recipe submitted by SparkPeople user AKGIRL362004.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 61.3
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.3 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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