Tomato pepper salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
1 tomato Red Ripe Tomatoes 1 serving 1 Med. Green Bell Pepper 8 tbsp Salad dressing, Kraft, Lite Zesty Italian
Dice tomato & pepper put in a bowl and salad dressing then mix together. Refrigerator before serving
Serving Size: 4 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user LJBOWSER1.
Serving Size: 4 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user LJBOWSER1.
Nutritional Info Amount Per Serving
- Calories: 39.0
- Total Fat: 1.6 g
- Cholesterol: 0.0 mg
- Sodium: 382.8 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 0.8 g
- Protein: 0.5 g
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