Cream cheese Chicken chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
7 oz boneless chicken breast - raw (by KATHYMD0518) 1 can Canned Tomatoes 1.75 cup Refried Beans Old El Paso 0.8 cup kernels Yellow Sweet Corn, Frozen 4 oz Cream Cheese 1 tsp Cumin seed
Throw everything in a crock pot and cook on high for 4 hours
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user PORTIER.N.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user PORTIER.N.
Nutritional Info Amount Per Serving
- Calories: 279.2
- Total Fat: 10.7 g
- Cholesterol: 31.0 mg
- Sodium: 646.0 mg
- Total Carbs: 25.8 g
- Dietary Fiber: 6.7 g
- Protein: 21.2 g
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