Percorino Chicken Nuggets
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1.5 cup Bread crumbs, dry, grated, plain 3 large Egg, fresh, whole, raw 8 tbsp Argitoni Pecorino Romano Cheese (Sheep) (by MOMTO9SWEETIES) 994 gram(s) chicken thigh fillets (skinless/boneless) (by 47LINGEE57) 5 tbsp 100% Pure Rice Bran Oil (by KIWIKANER)
coat diced chicken in egg and then flour and bread crumbs and pecorino, place on a tray in the oven cook for 45 minutes
Serving Size: 6 nuggets
Number of Servings: 12
Recipe submitted by SparkPeople user MBLAYDEN.
Serving Size: 6 nuggets
Number of Servings: 12
Recipe submitted by SparkPeople user MBLAYDEN.
Nutritional Info Amount Per Serving
- Calories: 269.3
- Total Fat: 16.9 g
- Cholesterol: 46.5 mg
- Sodium: 193.3 mg
- Total Carbs: 9.8 g
- Dietary Fiber: 0.6 g
- Protein: 4.0 g
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