Percorino Chicken Nuggets

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1.5 cup Bread crumbs, dry, grated, plain 3 large Egg, fresh, whole, raw 8 tbsp Argitoni Pecorino Romano Cheese (Sheep) (by MOMTO9SWEETIES) 994 gram(s) chicken thigh fillets (skinless/boneless) (by 47LINGEE57) 5 tbsp 100% Pure Rice Bran Oil (by KIWIKANER)
Directions
coat diced chicken in egg and then flour and bread crumbs and pecorino, place on a tray in the oven cook for 45 minutes

Serving Size: 6 nuggets

Number of Servings: 12

Recipe submitted by SparkPeople user MBLAYDEN.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 269.3
  • Total Fat: 16.9 g
  • Cholesterol: 46.5 mg
  • Sodium: 193.3 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 4.0 g

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