Sally buttermilk biscuits

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 cup Dairy, Milk - Whole - 1 cup 0.5 cup Butter, unsalted 2.5 cup Wheat flour, white, all-purpose, enriched, calcium-fortified 2 tbsp Honey 2 tsp Baking Powder 1 tsp Salt
Directions
Mix everything

Number of Servings: 10

Recipe submitted by SparkPeople user GUILLITA78.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 223.4
  • Total Fat: 10.3 g
  • Cholesterol: 28.4 mg
  • Sodium: 344.1 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 4.1 g

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