Tofu Peanut

Name: Tofu Peanut Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: 2.5 tbsp Kirkland - Organic Creamy Peanut Butter (2 Tbsp = 32g); 6 tsp Coconut Amino Sauce 1 tsp per serv (by JILL1962); 340 grams Mori-Nu Tofu silken extra firm; 1 tbsp Lime Juice juice of 1 lime; 0.20 cup Bob's Red Mill Tapioca Starch (by IAMDIOSA); 2 tsp Chili Garlic Sauce Sriracha (by TERRALIONESS); 3 tbsp Soy sauce (tamari); 2 1tsp Sesame Oil; .66 tbsp Maple Syrup

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 4

Ingredients

2.5 tbsp Kirkland - Organic Creamy Peanut Butter (2 Tbsp = 32g) 6 tsp Coconut Amino Sauce 1 tsp per serv (by JILL1962) 340 grams Mori-Nu, Tofu, silken, extra firm 1 tbsp Lime Juice, juice of 1 lime 0.20 cup Bob's Red Mill Tapioca Starch (by IAMDIOSA) 2 tsp Chili Garlic Sauce, Sriracha (by TERRALIONESS) 3 tbsp Soy sauce (tamari) 2 1tsp Sesame Oil .66 tbsp Maple Syrup

Directions

mezclar todo

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user HABEDALLAH.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 184.7
Total Fat: 8.6 g
Cholesterol: 0.0 mg
Sodium: 897.1 mg
Total Carbs: 17.1 g
Dietary Fiber: 0.8 g
Protein: 10.5 g

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