NW fettuccine Alfredo
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
8 fl oz Heavy Whipping Cream 2 cup Frigo Fresh Shredded Parmesean Cheese (by UFOUNDFARGO) .5 cup Butter, salted 3.75 cup Buitoni Fettuccine (by LNAGEL14) 1 tsp Salt 2 tsp Pepper, black
Put water on to boil to cook pasta per instructions.
Melt butter, add heavy cream, parmesean, salt and pepper. Stir until well combined. Taste to guage salt and pepper.
Boil noodles per package instrucitons. Put cooked noodles in sauce and stir to combine.
Serving Size: 100 g per serving
Number of Servings: 10
Recipe submitted by SparkPeople user TWINSPARKS.
Melt butter, add heavy cream, parmesean, salt and pepper. Stir until well combined. Taste to guage salt and pepper.
Boil noodles per package instrucitons. Put cooked noodles in sauce and stir to combine.
Serving Size: 100 g per serving
Number of Servings: 10
Recipe submitted by SparkPeople user TWINSPARKS.
Nutritional Info Amount Per Serving
- Calories: 316.8
- Total Fat: 24.4 g
- Cholesterol: 86.9 mg
- Sodium: 617.2 mg
- Total Carbs: 14.9 g
- Dietary Fiber: 0.7 g
- Protein: 10.8 g
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