Creamy spinach tortellini soup

Name: Creamy spinach tortellini soup Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6
Ingredients: 5.0 cup Buitoni - Three Cheese Tortellini; 2.0 serving Sausage - Tennessee Pride Country Sausage 2oz; 3.0 tbsp Butter salted; 1.0 cup chopped Onions raw; 1.0 cup chopped Carrots raw; 3.0 clove Garlic; 0.25 cup Flour - Gold medal all purpose flour; 6.0 cup (8 fl oz) Chicken Broth; 5.0 cup Spinach fresh; 0.5 cup Half and Half Cream

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 6

Ingredients

5.0 cup Buitoni - Three Cheese Tortellini2.0 serving Sausage - Tennessee Pride Country Sausage 2oz3.0 tbsp Butter, salted1.0 cup, chopped Onions, raw1.0 cup, chopped Carrots, raw3.0 clove Garlic0.25 cup Flour - Gold medal all purpose flour6.0 cup (8 fl oz) Chicken Broth5.0 cup Spinach, fresh0.5 cup Half and Half Cream

Directions

Brown sausage, add butter, onions, carrots & garlic & seasonings. Saute a couple minutes. Add flour. Stir until smooth. Add broth slowly. Bring to a boil. Add tortellini & spinach and slow boil 5 min. Add cream & slow boil 2 to 3 min. Serve with some warm, crusty bread.

Serving Size: 6 - 1.5 cup servings

Number of Servings: 6.0

Recipe submitted by SparkPeople user KAD43065.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 472.4
Total Fat: 21.9 g
Cholesterol: 78.6 mg
Sodium: 1,574.5 mg
Total Carbs: 49.5 g
Dietary Fiber: 5.2 g
Protein: 19.8 g

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