Black Bean Soup with Brown Rice

Name: Black Bean Soup with Brown Rice Recipe
Prep time: 15 min
Cook time: 120 min
Total time: 135 min
Yield: 10
Ingredients: 11 cups bone broth chicken; 5 cups black beans cooked; 2 cups brown basmati rice cooked; 3 large stalks celery diced; 1 medium onion diced; 3 large carrots diced; 2 medium tomatoes diced; 1 jalapeno pepper minced; 2 tsp ground cumin; 1 tsp whole oregano; 1 tsp salt; 1 tsp black pepper; 1 tsp hot pepper sauce

Minutes to Prepare: 15
Minutes to Cook: 120

Number of Servings: 10

Ingredients

11 cups bone broth, chicken 5 cups black beans, cooked2 cups brown basmati rice, cooked 3 large stalks celery, diced 1 medium onion, diced3 large carrots, diced2 medium tomatoes, diced1 jalapeno pepper, minced2 tsp ground cumin 1 tsp whole oregano1 tsp salt 1 tsp black pepper1 tsp hot pepper sauce

Directions

Combine ingredients in a large stockpot and simmer until flavors meld.

Serving Size: Makes 10 1-1/2 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user KATERUSSELL010.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 212.4
Total Fat: 1.2 g
Cholesterol: 5.5 mg
Sodium: 709.8 mg
Total Carbs: 35.4 g
Dietary Fiber: 9.6 g
Protein: 17.2 g

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