Vegetarian Spaghetti Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 cups Roasted red pepper sauce or tomato sauceHalf a red onion, choppedCan of black beansCan of french style beans
Drain both types of beans.
Add all ingredients into a sauce pan and cook until hot. If nessisarry boil down to thicken.
Season to taste. I personally add chili flakes and minced garlic.
Pour ontop of pasta.
Number of Servings: 6
Recipe submitted by SparkPeople user TINAJULIE.
Add all ingredients into a sauce pan and cook until hot. If nessisarry boil down to thicken.
Season to taste. I personally add chili flakes and minced garlic.
Pour ontop of pasta.
Number of Servings: 6
Recipe submitted by SparkPeople user TINAJULIE.
Nutritional Info Amount Per Serving
- Calories: 128.1
- Total Fat: 2.1 g
- Cholesterol: 0.0 mg
- Sodium: 345.8 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 6.8 g
- Protein: 5.9 g
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