Banana Bread

Name: Banana Bread Recipe
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 6
Ingredients: 3 or 4 bananas; 1 cup sugar; 4 eggs; real vanilla extract; 2.5 cups flour; 1 tsp baking soda; .5 tsp salt

Minutes to Prepare: 30
Minutes to Cook: 60

Number of Servings: 6

Ingredients

3 or 4 bananas1 cup sugar 4 eggsreal vanilla extract2.5 cups flour1 tsp baking soda.5 tsp salt

Directions

Mix the butter and sugar together until smooth. Add the bananas, vanilla, and eggs. Add the flour a little at the time and mix well. Salt and baking soda are mixed in also. Bake at 350 degrees in a loaf pan. When the bread is done the middle of the bread will be firm.

Number of Servings: 6

Recipe submitted by SparkPeople user MPH123.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 847.6
Total Fat: 48.0 g
Cholesterol: 771.3 mg
Sodium: 719.6 mg
Total Carbs: 80.5 g
Dietary Fiber: 7.0 g
Protein: 27.8 g

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