Steakhouse Beef Stirfry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
16 Oz Beef Sirlion - cut into stirfry strips4 tablespoons A1 steaksauce (the cracked peppercorn is delicious - and spicy)5 oz frozen broccoli1 tablespoon light EVOO
Brown beef in olive oil
add A1 and broccoli
Cover and cook on medium low for 10 minutes
enjoy
Number of Servings: 4
Recipe submitted by SparkPeople user VJB2601.
add A1 and broccoli
Cover and cook on medium low for 10 minutes
enjoy
Number of Servings: 4
Recipe submitted by SparkPeople user VJB2601.
Nutritional Info Amount Per Serving
- Calories: 284.2
- Total Fat: 12.7 g
- Cholesterol: 100.9 mg
- Sodium: 360.8 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 1.1 g
- Protein: 35.5 g
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