Diane's burgers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
6 buns500g ground beef lean6 slice of mozzarella processed chees6 slices of tomato12 slices of dill pickle1 small eggitalian bread crumbslettucemustard
Directions
Mix the meat with the bread crumbs and the egg.
Cook the patty and the bread on barbecue
Add the vegetables and enjoy.

Number of Servings: 6

Recipe submitted by SparkPeople user HINGRAYDIAN.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 451.8
  • Total Fat: 24.9 g
  • Cholesterol: 106.0 mg
  • Sodium: 746.7 mg
  • Total Carbs: 27.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 30.0 g

Member Reviews