Chicken onion carrot tikka masala

  • Number of Servings: 3
Ingredients
carrotsonionchicken patak's tikka masala
Directions


Number of Servings: 3

Recipe submitted by SparkPeople user NEWMOMERIN.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 419.7
  • Total Fat: 19.2 g
  • Cholesterol: 87.6 mg
  • Sodium: 1,058.5 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 3.3 g
  • Protein: 37.3 g

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