sugar free chocolate ice cream
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
Skim milk, sugar free pudding. Freeze. WAHLAH ice cream.
Combine milk and pudding. Mix well. place in plastic container with lid in freezer for 2 hours.
Number of Servings: 4
Recipe submitted by SparkPeople user MOUSETRAP725.
Number of Servings: 4
Recipe submitted by SparkPeople user MOUSETRAP725.
Nutritional Info Amount Per Serving
- Calories: 53.8
- Total Fat: 0.0 g
- Cholesterol: 2.5 mg
- Sodium: 65.8 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 0.0 g
- Protein: 4.0 g
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