Ms-Evie's mexican red rice

Name: Ms-Evie''s mexican red rice Recipe
Yield: 5
Ingredients: white rice- 2 cups; water- 4 cups; tomato sauce - 1 can; vegetable oil- 2 tblsp

Number of Servings: 5

Ingredients

white rice- 2 cupswater- 4 cupstomato sauce - 1 canvegetable oil- 2 tblsp

Directions

brown rice in oil add in water and tomato sauce and any spices you wish including chicken boulion and salt. cover and simmer untill rice is tender and liquid is absorbed

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 145.8
Total Fat: 5.9 g
Cholesterol: 0.0 mg
Sodium: 261.2 mg
Total Carbs: 21.4 g
Dietary Fiber: 1.0 g
Protein: 2.3 g

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