Tuna Cassarole

  • Number of Servings: 4
Ingredients
1 can low fat mushroom soup1 can tuna in watermushrooms sliced1 cup chicken brothwhole wheat pastacurry powder (optional)
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user IMAPARROTHEAD.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 410.7
  • Total Fat: 13.1 g
  • Cholesterol: 45.1 mg
  • Sodium: 964.8 mg
  • Total Carbs: 52.6 g
  • Dietary Fiber: 8.5 g
  • Protein: 25.8 g

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