Henson's Potato Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
5 lbs Potatoes1 can black olives1 4oz jar diced pimentos1/2 c onion8 oz cheddar cheese1 c dill pickles1 c Miracle Whip Light1/4 c Mustard
Peel and cook potatoes, chop olives, pickles, onion, cube cheese, drain pimentos. Whip potatoes with mixer. Stir in the ingredients.
Chill before serving. Makes 20 1 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user CROSSSTITCHWIZ.
Chill before serving. Makes 20 1 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user CROSSSTITCHWIZ.
Nutritional Info Amount Per Serving
- Calories: 173.7
- Total Fat: 7.4 g
- Cholesterol: 15.3 mg
- Sodium: 332.5 mg
- Total Carbs: 23.2 g
- Dietary Fiber: 1.7 g
- Protein: 5.3 g
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