Cucumber & jalapeno salsa

Name: Cucumber & jalapeno salsa Recipe
Prep time: 10 min
Total time: 10 min
Yield: 10
Ingredients: Cucumber 100 grams roughly diced; old el paso jalapenos 15 gram(s) sliced; Red Ripe Tomatoes 6 cherry; Red Onions 1 medium/small; Lemon juice 1 tbsp; Tabasco Sauce 1 tsp; chopped tinned tomatos 120 gram(s)

(2)

Minutes to Prepare: 10

Number of Servings: 10

Ingredients

Cucumber, 100 grams, roughly dicedold el paso jalapenos, 15 gram(s), slicedRed Ripe Tomatoes, 6 cherry Red Onions 1 medium/smallLemon juice, 1 tbsp Tabasco Sauce, 1 tspchopped tinned tomatos, 120 gram(s)

Directions

Place all ingrediants in blender and blend until desired consistancy reached.

Makes 10 one heaped tbsp servings

Number of Servings: 10

Recipe submitted by SparkPeople user NIAMHCAS.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 11.3
Total Fat: 0.1 g
Cholesterol: 0.0 mg
Sodium: 4.7 mg
Total Carbs: 2.4 g
Dietary Fiber: 0.4 g
Protein: 0.5 g

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Member Reviews

170FORLIFE
I made this without the jalape�o pepper, since I didn't have any. Even without them this was a fantastic twist on the traditional creamy cucumber salad! I loved it and used it even on tacos as a salsa. - 8/16/14
RTRNMAC
Very fresh tasting! - 9/8/08

Reply from NIAMHCAS (9/9/08)
Glad you liked it :) I put it on a big baked potato mmmmmm