Hearty Veggie Soup
- Number of Servings: 6
Ingredients
Directions
2 cups cabbage chopped2 medium carrots, peeled & chopped1 leek, chopped2 celery stalks, chopped1 cup fresh spinach - chopped3 cans (approx 5.25 cups) vegetable broth1 cooked boneless/skinless chicken breast / cut into small pieces
Bring stock to boil. Add basil and cabbage, simmer for 10 minutes. Add remaining ingredients except spinach; simmer for 15 minutes.
Add spinach, cook for 5 more minutes until chicken.
Salt and pepper to taste. Serve and enjoy!
Number of Servings: 6
Recipe submitted by SparkPeople user 15-2-GO.
Add spinach, cook for 5 more minutes until chicken.
Salt and pepper to taste. Serve and enjoy!
Number of Servings: 6
Recipe submitted by SparkPeople user 15-2-GO.
Nutritional Info Amount Per Serving
- Calories: 83.7
- Total Fat: 0.7 g
- Cholesterol: 23.3 mg
- Sodium: 838.6 mg
- Total Carbs: 8.6 g
- Dietary Fiber: 1.7 g
- Protein: 10.3 g
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