Thai black bean salad

Name: Thai black bean salad Recipe
Yield: 6
Ingredients: 1 can black beans; 2 cups corn; 1 red pepper; 1/2 cup celery; 1/2 cup cilantro; 1/2 cup red or green onions; 1 TBSP ginger; 2 garlic cloves; 3 TBSP seseme oil; 2 TBSP vinegar; 1 TBSP lime juice

(1)

Number of Servings: 6

Ingredients

1 can black beans2 cups corn1 red pepper1/2 cup celery1/2 cup cilantro1/2 cup red or green onions1 TBSP ginger2 garlic cloves3 TBSP seseme oil2 TBSP vinegar1 TBSP lime juice

Directions

mix oil, vinegar, lime juice, grated ginger, minced garlic. Set aside.

Chop all veggies and mix with black beans. Add dressing and serve.

Number of Servings: 6

Recipe submitted by SparkPeople user CELESTIALGIRL.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 165.9
Total Fat: 7.7 g
Cholesterol: 0.0 mg
Sodium: 19.6 mg
Total Carbs: 21.5 g
Dietary Fiber: 5.2 g
Protein: 5.2 g

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