Cheesey ham and rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
6 oz leftover ham or ham steak1 cup uncooked rice3 oz weight watcher cheddar cheese
Make the rice using 1 cup uncooked rice.
While rice is cooking, warm ham. Cut it into small pieces. When rice is finish add cheese and ham and mix. Make 2 dinner servings or 4 smaller lunch servings/
Number of Servings: 4
Recipe submitted by SparkPeople user MARTY19.
While rice is cooking, warm ham. Cut it into small pieces. When rice is finish add cheese and ham and mix. Make 2 dinner servings or 4 smaller lunch servings/
Number of Servings: 4
Recipe submitted by SparkPeople user MARTY19.
Nutritional Info Amount Per Serving
- Calories: 264.1
- Total Fat: 8.5 g
- Cholesterol: 36.3 mg
- Sodium: 780.0 mg
- Total Carbs: 28.2 g
- Dietary Fiber: 0.0 g
- Protein: 17.1 g
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