Banana Oat Bars
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
2 cups Oats2 cups Whole Wheat Flour4 large ripe bananas, mashed1/4 cup Olive Oil2 teaspoons Butter1/2 cup Organic Honey1/2 teaspoon Salt1/2 teaspoon Vanilla Extract1/2 cup Hot Water1/2 teaspoon Cinnamon1/2 teaspoon Nutmeg1/2 teaspoon Baking Soda1/2 teaspoon Baking Powder
Pre-heat oven at 350 degrees.
Sift all dry ingrediants together in large bowl. Add all liquid ingrediants and stir to moisten and then add mashed bananas. Mix thoroughly.
Bake in 9"by13" pan until toothpick inserted into cake comes out clean. Cool and cut into 24 bars and serve
Number of Servings: 24
Recipe submitted by SparkPeople user IAINS-MOM.
Sift all dry ingrediants together in large bowl. Add all liquid ingrediants and stir to moisten and then add mashed bananas. Mix thoroughly.
Bake in 9"by13" pan until toothpick inserted into cake comes out clean. Cool and cut into 24 bars and serve
Number of Servings: 24
Recipe submitted by SparkPeople user IAINS-MOM.
Nutritional Info Amount Per Serving
- Calories: 159.1
- Total Fat: 4.2 g
- Cholesterol: 1.4 mg
- Sodium: 89.5 mg
- Total Carbs: 28.3 g
- Dietary Fiber: 3.3 g
- Protein: 4.0 g
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