Sheperds Pie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 Lb Ground Beef1 Can Cream of Chicken or Mushroom soup2 cans green beans2.5 cups mashed potatoes9" Pie Crust
Directions
Lay pie crust in pie pan. Brown ground beef and add soup - pour into pie pan. add green beans and top with mashed potatos. Cook for 30 minutes at 350.

Number of Servings: 8

Recipe submitted by SparkPeople user KAIKEN1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 304.2
  • Total Fat: 16.6 g
  • Cholesterol: 45.9 mg
  • Sodium: 661.1 mg
  • Total Carbs: 22.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 16.3 g

Member Reviews