Low Fat Mayonnaise
- Minutes to Prepare:
- Number of Servings: 18
Ingredients
- 1 pot of natural (non flavored) yogurt (about 125 grams)- 1 measure of mayonnaise (just fill the same container of the yogurt with mayonnaise for measure)- Whatever spicing you want, if you want any.
1.- Open the yogurt container, put it in a recipient.
2.- Fill the empty yogurt container with mayonnaise.
3.- Mix both things together.
4.- Spice if you want and enjoy, makes for a great dip.
(it should hold 18 tbsp aprox)
Number of Servings: 18
Recipe submitted by SparkPeople user OHTHEANGST.
2.- Fill the empty yogurt container with mayonnaise.
3.- Mix both things together.
4.- Spice if you want and enjoy, makes for a great dip.
(it should hold 18 tbsp aprox)
Number of Servings: 18
Recipe submitted by SparkPeople user OHTHEANGST.
Nutritional Info Amount Per Serving
- Calories: 20.8
- Total Fat: 1.5 g
- Cholesterol: 2.2 mg
- Sodium: 85.9 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.0 g
- Protein: 0.3 g
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