Spinach Lasagna Roll Ups
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 11
Ingredients
Directions
11 Lasagna Noodles, cooked2 cup cottage cheese10 oz fresh or frozen spinach8 oz WW Shredded Mozzarella Cheese1 egg beaten26 oz jar pasta sauce
Cook pasta according to package direction. Prehead oven to 350. In a bowl, combine cottage cheese, spinach, mozzerella, and egg. Spread about 1/3 cup cheese mixture on each noodle. Roll them up. Pour 1/2 cup pasta sauce into bottom of 9 x 13 pan. Arrange pasta rolls, seamsides down in dish. topo iwth Remaining sauce. Cover with foil. Bake 35 minutes. Enjoy
Number of Servings: 11
Recipe submitted by SparkPeople user NEWKIM1.
Number of Servings: 11
Recipe submitted by SparkPeople user NEWKIM1.
Nutritional Info Amount Per Serving
- Calories: 206.3
- Total Fat: 6.0 g
- Cholesterol: 33.5 mg
- Sodium: 583.0 mg
- Total Carbs: 21.1 g
- Dietary Fiber: 2.3 g
- Protein: 15.2 g