Turkey and Chirizo Chilli

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Chili powder, 3 tbsp (remove) Cumin seed, 2 tbsp (remove) Ground Turkey, 2 unit, yield from 1 lb raw (remove) Chorizo, pork and beef, 4 oz (remove) Garlic, 1 tsp (remove) Onions, raw, 1 cup, chopped (remove) Tomatoes, red, ripe, canned, with green chilies, 2 cup (remove) El Pollo Loco, Jalapeno Hot Sauce, 1 serving (remove)
Directions
Brown Turkey and sausage with onion - drain - add tomatoes with juice - spices and simmer. Serve with favorite garnish.


Number of Servings: 6

Recipe submitted by SparkPeople user DDJB3836.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 387.6
  • Total Fat: 22.9 g
  • Cholesterol: 128.9 mg
  • Sodium: 733.8 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 36.4 g

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