Stir fried pork with vegetables and nuts

Name: Stir fried pork with vegetables and nuts Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3
Ingredients: *Pork Chops (pork loin) roasted 10.5 oz (remove); Pepper strips tricolor 1 cup (remove); *Snap peas 1.5 cup (remove); *Canola Oil 1 tbsp (remove); Pistachio Nuts .5 cup (remove); *Hoisin Sauce 3 tbsp (remove)

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 3

Ingredients

*Pork Chops (pork loin), roasted, 10.5 oz (remove)Pepper strips, tricolor, 1 cup (remove)*Snap peas, 1.5 cup (remove)*Canola Oil, 1 tbsp (remove)Pistachio Nuts, .5 cup (remove)*Hoisin Sauce, 3 tbsp (remove)

Directions

Follow recipe directions.

Number of Servings: 3

Recipe submitted by SparkPeople user CHRISTINEDC.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 417.7
Total Fat: 23.6 g
Cholesterol: 78.8 mg
Sodium: 328.5 mg
Total Carbs: 17.2 g
Dietary Fiber: 3.9 g
Protein: 33.5 g

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