Home made Chicken Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Homemade chicken broth 4cups1 cup roasted chicken meat1 cup cherry tomatoes 2 medium size sweet potatoes1 onionfrozen wax beans (green and yellow)2 c turnip4 Cloves of GarlicEpicure Herb and garlic spice1tsp cayenne pepper1tsp Fine Spice1tsp sea salt
boil chicken roasting chicken bones for 1 hour to make broth.
Cut all vegetables and add to broth
Add chicken meat
Add seasonings
Let come to a boil then lower heat and let cook for 2 hrs on low to med heat or until vegetables are cooked.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user CBLADY.
Cut all vegetables and add to broth
Add chicken meat
Add seasonings
Let come to a boil then lower heat and let cook for 2 hrs on low to med heat or until vegetables are cooked.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user CBLADY.
Nutritional Info Amount Per Serving
- Calories: 300.2
- Total Fat: 4.6 g
- Cholesterol: 28.8 mg
- Sodium: 1,703.7 mg
- Total Carbs: 40.7 g
- Dietary Fiber: 8.9 g
- Protein: 25.5 g
Member Reviews