Country Fried Pork Cube Steaks

Name: Country Fried Pork Cube Steaks Recipe
Yield: 5
Ingredients: 4-5 pork cube steaks; 2 lg eggs beaten; 3/4 c chicken breader; 1/4 c each cornmeal corn flakes crumbs progresso bread crumbs; 1 c canola oil

Number of Servings: 5

Ingredients

4-5 pork cube steaks2 lg eggs, beaten3/4 c chicken breader1/4 c each, cornmeal, corn flakes crumbs, progresso bread crumbs1 c canola oil

Directions

Combine the cormmeal, corn flake crumbs and bread crumbs. Dredge cube steaks in chicken breader, then the egg mixture, then the corn meal mixture, and fry in hot oil, until brown on both sides.

Number of Servings: 5

Recipe submitted by SparkPeople user DEBALDERMAN.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 682.5
Total Fat: 50.5 g
Cholesterol: 98.0 mg
Sodium: 967.0 mg
Total Carbs: 21.5 g
Dietary Fiber: 0.7 g
Protein: 21.3 g

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