Homemade Italian Dressing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
½ cup Olive Oil¼ cup cup lemon juice or apple cidar vinegar1 clove garlic, minced½ teaspoon whole grain mustard seed powder½ cup distilled water1 green onion1 teaspoon honey3 pinch cayanne, more or less depending on yoru prefference1 tablespoon oregano1½ teaspoon Basil1 tablespoon Ground Flax Seeds
Blend everything well in blender. Makes about 1 1/4 cups: 12 servings of 2 tbsp each.
Number of Servings: 12
Recipe submitted by SparkPeople user PESCETARIAN.
Number of Servings: 12
Recipe submitted by SparkPeople user PESCETARIAN.
Nutritional Info Amount Per Serving
- Calories: 90.0
- Total Fat: 9.3 g
- Cholesterol: 0.0 mg
- Sodium: 1.2 mg
- Total Carbs: 2.2 g
- Dietary Fiber: 0.3 g
- Protein: 0.2 g